Name: Watercress and celery salad
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 3 celery stalks, trimmed; 100g watercress, trimmed, washed; 1 large avocado, halved, thinly sliced; 1 Lebanese cucumber, cut into 1cm cubes; 36.40 gm olive oil; 40.00 ml white vinegar; 5.90 gm dijon mustard

Watercress and celery salad

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Prep Time:
15 minutes

Cook Time:

Total Time:
15 minutes

Delightful and refreshing summer salad side dish.

Ingredients:

3 celery stalks, trimmed
100g watercress, trimmed, washed
1 large avocado, halved, thinly sliced
1 Lebanese cucumber, cut into 1cm cubes
36.40 gm olive oil
40.00 ml white vinegar
5.90 gm dijon mustard

Instructions:

Thinly slice celery lengthwise using a vegetable peeler or small sharp knife. Combine celery with watercress, avocado, and cucumber in a bowl and toss together.
Combine oil, vinegar, and mustard in a jar with a lid. Season with salt and pepper, then shake vigorously. Pour the dressing over the salad, toss well, and serve.

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