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Winter Fruit Salad with Lemon-Poppy Seed Dressing
Winter Fruit Salad with Lemon-Poppy Seed Dressing
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Prep Time:
25 minutes
Total Time:
25 minutes
Zesty Dijon mustard, poppy seed, and lemon dressing elevate a colorful salad of fruit, nuts, lettuce, and cheese.
Ingredients:
  • 1/2 cup sugar
  • 2 teaspoons finely chopped onion
  • 1/2 teaspoon salt
  • 1/3 cup lemon juice
  • 1 teaspoon Dijon mustard
  • 2/3 cup vegetable oil
  • 1 tablespoon poppy seed
  • 1 large head romaine lettuce, torn into bite-size pieces (about 10 cups)
  • 1 cup shredded Swiss cheese (4 oz)
  • 1 cup cashews
  • 1/4 cup sweetened dried cranberries
  • 1 medium apple, cubed (1 cup)
  • 1 medium pear, cubed (1 cup)
Instructions:
  • Combine sugar, onion, salt, lemon juice, and mustard in a blender or food processor. Blend until smooth.
  • While the machine is running, gradually pour in the oil until the mixture becomes thick and smooth. Next, add the poppy seeds and process for a few seconds to combine.
  • Combine all salad ingredients in a large serving bowl and drizzle dressing over the top, tossing well to ensure everything is evenly coated.

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