adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Yam Casserole
Yam Casserole
0 Likes
Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
50 minutes
Yams baked with creamy, sweet and spiced mixture, topped with buttery, crunchy cornflake topping.
Ingredients:
  • 1 (29 ounce) can yams, drained and mashed
  • 0.25 cup melted butter
  • 0.5 cup white sugar
  • 0.5 cup evaporated milk
  • 2 eggs, beaten
  • 0.5 teaspoon nutmeg
  • 0.5 teaspoon ground cinnamon
  • 0.5 cup brown sugar
  • 0.5 cup chopped walnuts
  • 1 cup sugar frosted corn flake cereal
Instructions:
  • Preheat the oven to 350°F (175°C) for the perfect baking temperature.
  • Mix yams, melted butter, white sugar, evaporated milk, eggs, nutmeg, cinnamon, and vanilla extract in a large bowl until well combined. Transfer mixture to a 9x9 inch casserole dish.
  • Cream together the butter and brown sugar in a medium bowl. Mix in the walnuts and frosted cereal, then spread this mixture on top of the yam mixture.
  • Place in a hot oven and bake for 35 minutes.

Similar Recipes