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Air Fryer Spicy Salmon Bites with Avocado Lime Sauce
Air Fryer Spicy Salmon Bites with Avocado Lime Sauce
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Prep Time:
15 minutes
Cook Time:
5 minutes
Total Time:
20 minutes
Elevate your home cooking with quick and flavorful air fryer spicy salmon bites, topped with creamy avocado lime sauce made with cottage cheese.
Ingredients:
  • 1 teaspoon onion powder
  • 1 teaspoon granulated garlic
  • 1 tablespoon brown sugar
  • 1/4 teaspoon red pepper flakes
  • 1 tablespoon sesame oil
  • 2 (6 ounce) skinless salmon filets, diced in 1 inch chunks
Instructions:
  • Preheat the air fryer to 400 degrees F (200 degrees C) as per the manufacturer's guidelines.
  • Mix together onion powder, garlic powder, brown sugar, red pepper flakes, and sesame oil in a small bowl to create a flavorful spice blend. Coat the salmon evenly on all sides with the mixture.
  • Coat the air fryer basket with oil, then add the salmon. Air fry until the salmon easily flakes with a fork and is evenly browned, about 5 minutes, shaking the basket midway through cooking.
  • In a blender, combine cottage cheese, avocado, garlic, salt, lime zest, and lime juice; blend on high until smooth and well mixed, for about 1 to 2 minutes.
  • Enjoy juicy salmon bites accompanied by a creamy avocado lime sauce.

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