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Apple Maple Crumble Pie
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Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
50 minutes
Baked maple syrup apples topped with oats for a delicious apple crisp.
Ingredients:
  • 5 apples - peeled, cored and sliced
  • 0.66666668653488 cup maple syrup
  • 0.5 cup butter
  • 0.5 cup brown sugar
  • 0.75 cup all-purpose flour
  • 1 pinch salt
  • 0.75 cup rolled oats
Instructions:
  • Preheat your oven to 375°F (190°C) for the perfect bake.
  • Spread the apples evenly in the 8x8 inch baking dish and drizzle with maple syrup. Mix butter and brown sugar until creamy; then add flour, salt, and oats. Sprinkle this oat mixture over the apples.
  • Bake in the oven until golden, bubbly, and the apples are tender, about 35 minutes.