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Apples in passionfruit syrup
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Prep Time:
10 minutes
10 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
30 minutes
30 minutes
Indulge in warm syrupy stewed apples and passionfruit for a guilt-free treat!
Ingredients:
- 4 granny smith apples, peeled, cut into 1cm-thick round slices
- 4 passionfruit, halved
- 115g caster sugar
- 2 strips lemon rind
- Greek Style Yoghurt, to serve
Instructions:
- Combine apples, passionfruit pulp, sugar, lemon rind, and 1/2 cup (125ml) water in a large saucepan. Stir over medium heat until the sugar dissolves, then cover and bring to a boil.
- Lower the heat and let it simmer, uncovered, for 15 minutes or until tender. Enjoy warm or chilled, topped with a dollop of yogurt.
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