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Applesauce-Sweet Potato Bake
Applesauce-Sweet Potato Bake
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Prep Time:
45 minutes
Total Time:
1 hour 15 minutes
Sweet potato casserole with applesauce and nut topping - a delightful side dish for any meal.
Ingredients:
  • 1 pound sweet potatoes or yams (about 3 medium)
  • 1 cup applesauce
  • 1/4 cup chopped nuts
  • 2 tablespoons butter or margarine
Instructions:
  • In a 3-quart saucepan, cover sweet potatoes with water (add salt if desired). Bring to a boil, then simmer covered for 30-35 minutes until tender. Drain, peel, and cut each sweet potato in half lengthwise.
  • Preheat oven to 375°F. Arrange sweet potatoes cut sides up in a 2-quart casserole or 8x8x2-inch square baking dish. Spread applesauce over sweet potatoes. Combine brown sugar, nuts, and cinnamon; sprinkle over the applesauce. Dot with butter. Cover and bake for about 30 minutes until heated through.

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