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Apricot Pork Chops
Apricot Pork Chops
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Prep Time:
5 minutes
Cook Time:
60 minutes
Total Time:
65 minutes
Sweet and savory baked pork chops with delicious glaze.
Ingredients:
  • 6 pork chops
  • 1 (1 ounce) package dry onion soup mix
  • 10 ounces Russian-style salad dressing
  • 1 cup apricot preserves
Instructions:
  • Preheat your oven to 350°F (175°C).
  • In a casserole dish, nestle the pork chops. Combine onion soup mix, Russian dressing, and apricot preserves in a bowl.
  • Bake the chops with the mixture for 1 hour until tender and flavorful.