adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Bacon Cheeseburger Nacho Bake
0 Likes
Prep Time:
20 minutes
Total Time:
45 minutes
Make a mouthwatering bacon cheeseburger casserole that tastes just like take-out. Guaranteed to be a crowd-pleaser with second helpings requested.
Ingredients:
  • 1 lb lean (at least 80%) ground beef
  • 1 small onion, chopped
  • 1/2 teaspoon garlic salt
  • 1 loaf (8 oz) prepared cheese product, cut into small cubes
  • 1/2 cup cooked real bacon pieces (from a jar or package)
  • 3 cups lightly crushed tortilla chips
  • 1 cup shredded Cheddar cheese (4 oz)
  • Diced pickles, if desired
  • Ketchup, if desired
  • Mustard, if desired
  • Lettuce, if desired
Instructions:
  • Preheat the oven to 350°F and generously coat a 13x9-inch (3-quart) glass baking dish with cooking spray.
  • In a spacious skillet, sauté beef, onion, and garlic salt over medium-high heat for 5 to 7 minutes, stirring occasionally, until the beef is cooked through. Remove any extra fat.
  • Combine the cubed cheese and bacon in the pan, stirring until the cheese is perfectly melted. Then, take the pan off the heat.
  • Layer half of the chips at the bottom of the baking dish, followed by half of the beef mixture. Repeat the layers and finish by topping with shredded cheese.
  • Bake for 20-25 minutes until cheese is golden and bubbling. Serve hot with pickles, ketchup, mustard, and/or lettuce.

Similar Recipes