adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Bacon Cheeseburger Omelet
0 Likes
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Elevate your brunch game with a savory omelet featuring juicy hamburger patty, crispy bacon crumbles, and melty American cheese.
Ingredients:
  • 2 leaves green lettuce
  • 1 tablespoon butter
  • 1 tablespoon diced onion
  • 1 slice American cheese, cut in half
  • 0.25 pound cooked hamburger patty, cut in half
  • 1 teaspoon milk
  • 2 slices cooked bacon, crumbled
  • 1 tablespoon diced tomato
  • 1 tablespoon diced dill pickle
  • 1 tablespoon Thousand Island dressing
Instructions:
  • Arrange crisp, fresh lettuce leaves on a plate and keep to the side.
  • In a small skillet over medium heat, melt butter until sizzling. Add onion and sauté until soft, about 3 to 4 minutes.
  • Top hamburger halves with slices of American cheese, then briefly microwave until the cheese is melted, about 20 seconds.
  • In a bowl, beat eggs and milk until slightly frothy. Pour into the skillet, cover, and cook for 5 minutes until eggs are just set. Arrange hamburger halves on one side and layer with onion, bacon, tomato, and pickle. Fold eggs in half to cover the fillings.
  • Lay the omelet on a bed of fresh lettuce leaves and drizzle with Thousand Island dressing.

Similar Recipes