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Bacon Mac and Cheese Bowl
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Prep Time:
10 minutes
Total Time:
10 minutes
Indulge in a delicious and easy microwave mac and cheese bowl for one from Betty Crocker Snacks cookbook – perfect for satisfying those cravings!
Ingredients:
  • 3/4 cup water
  • 1 cup (from 16-oz box) uncooked rotini pasta
  • 1 cup shredded American cheese (4 oz)
  • 2 slices crisply cooked bacon, crumbled
  • 1/4 cup shredded Parmesan cheese (1 oz)
  • 2 tablespoons milk
  • 1/8 teaspoon pepper
Instructions:
  • In a 2 1/2-cup microwave-safe bowl, heat water uncovered on High for 1 minute. Add pasta, cover with waxed paper, and microwave on High for 7 to 8 minutes, stirring every 2 minutes until pasta is tender. If needed, add 1 to 2 tablespoons of water and microwave for an additional minute until pasta is tender.
  • Reserve 1 tablespoon each of shredded American cheese and crumbled bacon. Stir the rest of the ingredients into the pasta in the bowl. Microwave on High, uncovered, for 40 to 60 seconds, stirring halfway, until the cheese is melted. Sprinkle the reserved bacon and American cheese on top.

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