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Baked Brie with Honey, Pecans, and Cranberries
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Easy and elegant Baked Brie topped with honey, pecans, and cranberries - a crowd-pleasing appetizer.
Ingredients:
  • 1 (8 ounce) wheel Brie cheese
  • 2 tablespoons honey
  • 1.5 tablespoons toasted chopped pecans
  • 1.5 tablespoons dried cranberries
  • 0.5 teaspoon minced fresh rosemary
Instructions:
  • Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. Place the unwrapped Brie on the prepared baking sheet.
  • Bake in the preheated oven for 8 to 10 minutes until the cheese is soft but not fully melted when pressed in the center of the wheel with your thumb.
  • Spread a generous amount of honey over the Brie on a platter, then top it with a mix of pecans, cranberries, and fresh rosemary for a delightful presentation.

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