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Baked Cheesy Potatoes
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Prep Time:
15 minutes
15 minutes
Cook Time:
60 minutes
60 minutes
Total Time:
75 minutes
75 minutes
Cheesy bacon-topped potatoes with hash browns, melted cheese, mayo, and onions for a savory casserole.
Ingredients:
- 2 cups mayonnaise
- 1 pound processed cheese
- 1 (2 pound) package frozen hash brown potatoes, thawed
- 1 white onion, chopped
- 1 (3 ounce) jar real bacon bits
Instructions:
- Preheat the oven to 350°F (175°C).
- Microwave the cheese in a large microwave-safe bowl until melted. Mix in potatoes, mayonnaise, and onion. Spread the mixture into a 9x13-inch baking dish and sprinkle bacon bits on top.
- Bake in the preheated oven for about 1 hour until hot and bubbly.
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