Name: Banana-Coconut Bake
Prep time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 6 medium bananas; 2 tablespoons butter or margarine; 1/3 cup orange juice; 1 tablespoon lemon juice; 1/4 cup packed brown sugar; 2/3 cup shredded coconut

Banana-Coconut Bake

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Prep Time:
20 minutes

Total Time:
30 minutes

Effortlessly create a delectable masterpiece!

Ingredients:

6 medium bananas
1/3 cup orange juice
1 tablespoon lemon juice
1/4 cup packed brown sugar
2/3 cup shredded coconut

Instructions:

Preheat your oven to 375°F. Grease a 10x1 1/2-inch pie plate. Slice bananas in half crosswise, then lengthwise, and arrange in the pie plate.
Brush bananas with butter and then drizzle with a mix of orange and lemon juices. Sprinkle evenly with brown sugar and coconut. Bake without covering for 8 to 10 minutes or until the coconut turns golden brown.

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