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10 minutes
15 minutes
25 minutes
- 1.5 cups all-purpose flour
- 1.5 teaspoons baking powder
- 0.33333334326744 cup butter, melted
- 1 cup semisweet chocolate chips
- Preheat the oven to 350 degrees F (175 degrees C) and prepare a 12-cup muffin tin by greasing it lightly or lining it with paper liners.
- In a large bowl, mix together flour, baking powder, sugar, and salt. Add milk, egg, butter, and chocolate chips, stirring until well combined. Fill the prepared muffin cups with the batter.
- Bake in the oven for 15 to 20 minutes until a toothpick inserted in the center comes out clean.
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