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15 minutes
20 minutes
35 minutes
- Cooking oil spray
- 112.50 gm sugar
- 115.00 gm oil
- 520.00 gm banana, mashed (3 large ripe bananas)
- 4.40 gm vanilla essence
- 125.00 ml All Bran cereal
- 250.00 ml wholemeal plain flour
- 4.00 gm baking powder
- 2.50 gm bicarbonate soda
- Preheat your oven to 180C and gently grease a 12-hole muffin tin.
- In a large bowl, mix together sugar, oil, mashed banana, egg, vanilla essence, and All Bran. Allow the mixture to stand for 5 minutes.
- Combine the flour, baking powder, and baking soda with the bran mixture, gently stirring with a fork until everything is just mixed together.
- Fill the muffin tin with generous spoonfuls of the mixture and bake for 20 minutes.
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