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Brie and biscuits
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Prep Time:
5 minutes
Cook Time:
Total Time:
5 minutes
Whip up a sophisticated appetizer using cheese, dried fruit, and nuts.
Ingredients:
  • 250g brie, at room temperature
  • 150g (12) dried apricots
  • 65g (1/2 cup) pecan nuts
  • Wheatmeal biscuits, to serve
Instructions:
  • Present the brie on a serving platter or slice it into wedges and arrange on separate plates. Accompany with dried apricots, pecans, and wheatmeal biscuits for a delightful serving.