adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Brownie Batter Pancakes
Brownie Batter Pancakes
0 Likes
Prep Time:
20 minutes
Total Time:
20 minutes
Indulgent brownie batter pancakes, ready in just 20 minutes, topped with rich chocolate syrup and luscious whipped cream.
Ingredients:
  • 1 1/2 cups Original Bisquick™ mix
  • 1 cup from 1 box Betty Crocker™ Fudge Brownie Mix
  • 1 cup milk
  • 2 eggs
  • Chocolate-flavor syrup
  • Whipped cream
  • Betty Crocker™ Decorating Decors rainbow mix or nonpareil decors
Instructions:
  • Prepare the griddle or skillet by spraying it with cooking spray or greasing it with vegetable oil or shortening. Heat over medium heat or to 350°F until the surface is ready (a few drops of water sprinkled on it should dance and disappear).
  • Combine Pancakes ingredients in a medium bowl until well mixed. Pour 1/4 cup of the batter onto a hot griddle. Cook until edges are dry and bubbles appear on top. Flip and cook until pancakes are golden brown.
  • Assemble a stack of pancakes on each plate and garnish with chocolate syrup, whipped cream, and decorations.

Similar Recipes