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Cheddar Biscuits with Old Bay Seasoning
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Delicious Cheddar biscuits with Old Bay seasoning, just like restaurant-quality, but homemade.
Ingredients:
  • 2 cups Original Bisquick® mix
  • 0.75 cup milk
  • 0.25 cup butter, melted
  • 0.5 cup shredded Cheddar cheese
  • 0.33333334326744 cup butter, melted
  • 0.25 teaspoon salt
  • 0.25 teaspoon OLD BAY® Seasoning
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon parsley flakes
Instructions:
  • Preheat the oven to 425°F (220°C) for perfectly baked dishes.
  • Create the biscuits: Combine Bisquick, milk, melted butter, and Cheddar in a medium bowl until a soft dough forms. Using a spoon, drop dough onto an ungreased cookie sheet to make eight biscuits.
  • Simply bake until golden brown, about 16 to 18 minutes in the preheated oven.
  • Prepare the topping by combining melted butter with salt, Old Bay seasoning, garlic powder, and parsley flakes in a small bowl.
  • Once the biscuits are done baking, quickly brush them with the delicious topping and serve them warm.

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