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Coronation Chicken
Coronation Chicken
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Prep Time:
20 minutes
Cook Time:
40 minutes
Total Time:
120 minutes
Creamy chicken salad with raisins and spicy curried mayonnaise for a unique twist on a classic dish.
Ingredients:
  • 6 skinless, boneless chicken breast halves
  • 0.33333334326744 cup sultana raisins
  • 1 (1 pound) large mango, peeled, thinly sliced
  • 0.66666668653488 cup mayonnaise
  • 1 teaspoon mild curry powder
  • 1 tablespoon mango chutney
  • 1 teaspoon fresh lemon juice
  • 1 pinch salt and ground black pepper
  • 0.75 cup toasted cashews
Instructions:
  • Cook the chicken in gently simmering salted water until it is fully cooked and no longer pink, about 20 minutes. Drain the chicken, let it cool, and then slice it into 1/2-inch strips.
  • In a large bowl, toss together chicken strips, raisins, and half of the diced mango.
  • In a medium bowl, combine mayonnaise, curry powder, chutney, and lemon juice. Season with salt and pepper, then gently toss with chicken mixture. Stir in half of the cashews. Transfer to a platter, and garnish with the remaining mango strips and cashews.

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