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Craisin muesli bars
Craisin muesli bars
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Prep Time:
35 minutes
Cook Time:
35 minutes
Total Time:
70 minutes
Boost energy with these crunchy bars in the kid's lunch-box.
Ingredients:
  • 125ml honey
  • 55g caster sugar
  • 50g butter
  • 270g rolled oats
  • 35g rice bubbles
  • 140g dried cranberry
  • 80g pepitas
  • 45g desiccated coconut
  • 24.00 gm sesame seeds
  • 2.50 gm ground cinnamon
Instructions:
  • Preheat oven to 180°C, then prepare a 19 x 29cm slice pan by greasing and lining the base and long sides with baking paper.
  • In a saucepan over medium heat, melt butter with honey and sugar until the sugar dissolves. Once melted, bring to a boil and simmer for 2 minutes until the syrup slightly thickens. Remove from heat.
  • In a spacious bowl, mix together the rest of the ingredients. Pour the mixture over the hot syrup and stir well. Transfer the mixture into the lined pan, gently press the top surface. Bake for 30 minutes until golden brown and crispy. Take out of the oven and let it cool in the pan.
  • Cut the mixture into 5 rectangles measuring 5 x 9cm each. Wrap each rectangle in cellophane and seal it with decorative stickers.

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