Name: Cranberry and Orange Marmalade Sauce
Prep time: 25 min
Total time: 25 min
Yield: 1
Ingredients: 2 cups fresh or frozen cranberries (8 oz); 1/2 cup sugar; 2 teaspoons cornstarch; 1/2 cup water; 1/2 cup orange marmalade

Cranberry and Orange Marmalade Sauce

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Prep Time:
25 minutes

Total Time:
25 minutes

Elevate cranberry sauce with zesty citrus in just 30 minutes!

Ingredients:

2 cups fresh or frozen cranberries (8 oz)
1/2 cup sugar
2 teaspoons cornstarch
1/2 cup water
1/2 cup orange marmalade

Instructions:

Rinse cranberries and discard any damaged ones.
In a 2-quart saucepan, combine sugar and cornstarch, then add water and bring to a boil over medium-high heat, stirring occasionally. Stir in cranberries and simmer uncovered for 5 to 8 minutes until they pop, stirring occasionally.
Gently incorporate the marmalade into the sauce. Serve the sauce either warm or chilled.

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