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Cranberry-Orange Slush Cocktails
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Prep Time:
10 minutes
Total Time:
8 hours 10 minutes
Festive and light holiday eggnog alternative, perfect for unexpected visitors!
Ingredients:
  • 1 can (12 ounces) frozen orange juice concentrate, thawed
  • 1 can (12 ounces) frozen cranberry juice concentrate, thawed
  • 2 cups brandy
  • 1 bottle (32 ounces) cranberry juice cocktail
  • 2 bottles (1 liter each) lemon-lime soda pop or sparkling water
Instructions:
  • Combine all ingredients except soda pop in a nonmetal container. Portion the mixture into pint containers. Cover and freeze for at least 8 hours until slushy.
  • Combine the slush mixture and soda pop in each glass in equal parts for a delicious serving.

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