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Easy Cream Cheese Pie
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Prep Time:
10 minutes
Total Time:
130 minutes
Creamy cherry cheesecake pie in a crunchy graham cracker crust - a simple, no-bake treat for the whole family to enjoy.
Ingredients:
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) package cream cheese
  • 0.33333334326744 cup lemon juice
  • 1 (9 inch) prepared graham cracker crust
  • 2 cups cherry pie filling
Instructions:
  • In a mixing bowl, combine the condensed milk and cream cheese until perfectly smooth. Mix in the lemon juice thoroughly.
  • Spread the creamy cream cheese mixture onto the buttery graham cracker crust, and generously layer it with luscious cherry pie filling.
  • Refrigerate for 2 hours before serving to enhance flavors and texture.

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