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Easy popcorn recipe
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Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
Transport yourself back to movie nights with this nostalgic popcorn recipe that is easy and fun to make. Simply heat oil and corn in a saucepan, then enjoy the satisfying symphony of popping kernels. Master the art of popcorn-making and explore creative variations like salted caramel popcorn rocky road. Unlock 11 imaginative ways to enjoy this beloved snack!
Ingredients:
  • 36.80 gm sunflower oil
  • 125.00 ml popping corn
Instructions:
  • In a large saucepan over medium heat, heat oil until 2 corn kernels circulate slowly. Add remaining corn, cover with a lid, and shake often for 3 to 4 minutes until popping stops, to prevent burning.
  • After popping the popcorn, carefully pour it into a bowl, making sure to remove any unpopped kernels. Enjoy your perfectly popped popcorn warm or at room temperature.

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