We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
20 minutes
20 minutes
40 minutes
- 8 ounces feta cheese, crumbled
- 3 tablespoons finely chopped green onions
- 1 egg, beaten
- 1 (17.5 ounce) package frozen puff pastry, thawed
- 1 egg yolk, beaten with 1 teaspoon water
- Preheat your oven to 375°F (190°C).
- Combine feta cheese, green onions, and egg in a small bowl. Cut pastry into 12 (3 inch) squares. Spoon a generous tablespoon of the feta mixture onto the center of each square. Dampen the edges with water, fold the pastry over the filling into a triangle shape, and press firmly with a fork to seal. Gently brush the pastries with the egg yolk mixture.
- Place in the oven and bake for 20 minutes until a beautiful golden brown color is achieved. Enjoy warm or at room temperature.
Similar Recipes
- 50min
Feta Cheese, Lemon and Chive Turnovers
Create golden, flaky triangles bursting with savory Mediterranean cheese filling using puff pastry.
- 5hr40min
Feta Cheese Package
Transform roasted garlic into a fragrant spread, mix with creamy cheese and vibrant red pepper for a delicious dip.
- 70min
Feta Cheese Burek (Phyllo Dough)
Spiral burek from the Balkans: Phyllo dough filled with creamy feta and cottage cheese.
- 20min
Feta Cheese Turkey Burgers
Upgrade your burger game with juicy turkey patties mixed with flavorful feta, tangy Kalamata olives, and fragrant oregano. Perfect for grilling and indulging in a delicious meal.
- 45min
Feta Cheese and Bacon Stuffed Breasts
Feta and bacon stuffed chicken breasts baked in zesty lemon herb oil.