We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Green Potatoes
0 Likes
Prep Time:
10 minutes
Cook Time:
60 minutes
Total Time:
70 minutes
Elevate mashed potatoes with vibrant green parsley in this quick and easy recipe passed down from my mother-in-law.
Ingredients:
  • 5 pounds potatoes, peeled and halved
  • 3 cloves garlic, crushed
  • 0.25 cup chopped parsley
  • salt and pepper to taste
Instructions:
  • Combine potatoes, garlic, fresh parsley, salt, and pepper in a large pot. Add just enough water to cover the potatoes. Cook covered on medium heat for 1 hour, stirring occasionally. Allow the mixture to sit for 10 minutes before serving.