adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Grilled Italian Turkey Burgers
0 Likes
Prep Time:
30 minutes
Total Time:
30 minutes
Boost burger juiciness with quick pasta sauce brushing before grilling.
Ingredients:
  • 1/2 lb ground turkey breast
  • 3 tablespoons tomato pasta sauce
  • 1 tablespoon finely chopped red onion
  • 2 slices (1 oz each) mozzarella cheese, cut in half
  • 1/2 baguette (8 inches), cut into two 4-inch pieces
  • 2 lettuce leaves
  • 2 slices red onion
  • Additional tomato pasta sauce, if desired
Instructions:
  • Prepare the grill by brushing the rack with vegetable oil and heating it. Then, in a medium bowl, combine turkey, 3 tablespoons of pasta sauce, and chopped onion. Shape the mixture into 2 patties, each about 3/4 inch thick and shaped similarly to the baguette pieces.
  • Grill patties covered over medium heat for 12 to 15 minutes, flipping once, until a thermometer inserted into the center reads 165°F. Top with cheese, cover, and grill for an additional minute until cheese is melted.
  • Halve the baguette slices lengthwise. Layer bottom halves with crisp lettuce, juicy burgers, and thin onion slices. Top with the remaining baguette halves. Serve with extra pasta sauce for dipping.

Similar Recipes