adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Grilled Pineapple Dessert with Greek Yogurt
Grilled Pineapple Dessert with Greek Yogurt
0 Likes
Prep Time:
10 minutes
Cook Time:
5 minutes
Total Time:
135 minutes
Delicious grilled pineapple dessert served with homemade mint sugar and sweetened Greek yogurt - perfect ending to a BBQ night!
Ingredients:
  • 2 (16 ounce) cans pineapple slices, drained
  • 2 lemons, juiced
  • 4 tablespoons white sugar, divided, or more to taste
  • 1 tablespoon minced fresh ginger
  • 3 tablespoons fresh mint leaves
  • 1 (7 ounce) container Greek yogurt
Instructions:
  • In a shallow bowl, arrange the pineapple slices. In a cup, mix lemon juice, 2 tablespoons of sugar, and ginger. Pour the mixture over the pineapple, cover, and let it marinate for 2 hours.
  • In the food processor, blend the mint leaves with the 2 tablespoons of sugar until finely chopped. Make sure to drain the pineapple well, and don't forget to save the marinade for later use.
  • Preheat the outdoor grill until super hot and lightly oil the grate. Grill the pineapple until it's tender and warmed through, about 2 to 3 minutes per side.
  • Mix 3 to 4 tablespoons of the marinade into the Greek yogurt and adjust sweetness with extra sugar to taste. Top grilled pineapple with mint sugar and serve alongside the yogurt.

Similar Recipes