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Honey Glazed Carrots
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Prep Time:
5 minutes
5 minutes
Cook Time:
45 minutes
45 minutes
Total Time:
50 minutes
50 minutes
Honey glazed baked baby carrots with caramelized onions and warm spices.
Ingredients:
- 1 pound baby carrots
- 0.5 onion, chopped
- 2 teaspoons Worcestershire sauce
- 1 teaspoon monosodium glutamate (MSG)
- 2 teaspoons garlic powder
- salt and pepper to taste
- 3 tablespoons honey
- 3 tablespoons butter, softened
Instructions:
- Preheat the oven to a cozy 325 degrees F (165 degrees C and lightly grease the bottom of a 9x13 inch baking dish.
- Combine carrots and onion in a bowl, then toss with Worcestershire sauce, oregano, monosodium glutamate, garlic powder, salt, and pepper.
- Bake for 45 minutes until tender. Then, add honey and butter to the dish, mix well, and return to the warm oven for a few minutes. Serve immediately.
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