Name: Honey Oatmeal Chewies
Yield: 1
Ingredients: 1.25 cups butter flavored shortening; 1 cup white sugar; 0.67 cup packed brown sugar; 0.25 cup honey; 1 egg; 0.25 cup milk; 1 teaspoon vanilla extract; 2.5 cups all-purpose flour; 1 teaspoon baking soda; 0.5 teaspoon salt; 1 cup quick cooking oats; 1 cup flaked coconut; 1 cup dates, pitted and chopped; 1 cup chopped pecans

Honey Oatmeal Chewies

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Chewy oatmeal cookies with customizable mix-ins of raisins or walnuts.

Ingredients:

1.25 cups butter flavored shortening
1 cup white sugar
0.67 cup packed brown sugar
0.25 cup honey
1 egg
0.25 cup milk
2.5 cups all-purpose flour
1 teaspoon baking soda
1 cup quick cooking oats
1 cup flaked coconut
1 cup dates, pitted and chopped
1 cup chopped pecans

Instructions:

Preheat your oven to 350°F (175°C) for the perfect bake.
Combine shortening, white sugar, brown sugar, and honey in a medium bowl until light and fluffy. Mix in milk and vanilla. Add flour, baking soda, and salt to the mixture. Fold in coconut, oats, dates, and pecans.
Spoon dough onto cookie sheets and bake for 11-12 minutes for soft cookies or 13-14 minutes for crispy ones. Transfer cookies to wire racks to cool.

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