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Lazy Daisy Cake III
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Prep Time:
30 minutes
Cook Time:
30 minutes
Total Time:
60 minutes
Simple and scrumptious yellow cake with speedy chocolate frosting.
Ingredients:
  • 1.5 cups white sugar
  • 0.5 cup vegetable oil
  • 3 eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1.1849999427795 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 0.25 cup margarine
  • 1 cup white sugar
  • 0.25 cup milk
  • 0.5 cup chocolate chips
  • 0.5 cup miniature marshmallows
Instructions:
  • Preheat the oven to a toasty 350 degrees F (175 degrees C) and generously grease and flour a 9x13 inch pan.
  • In a large bowl, mix 1 1/2 cups of sugar and oil until smooth. Add eggs, 1 cup of milk, and 1 teaspoon of vanilla, then beat well. Stir in flour, baking powder, and salt until combined. Transfer batter to prepared pan.
  • Bake in the oven until a toothpick inserted in the center comes out clean, about 30 minutes. Let it cool, then frost with Chocolate Frosting.
  • For the Chocolate Frosting: Heat margarine, 1 cup sugar, and 1/4 cup milk in a saucepan over medium until boiling. Remove from heat, then mix in chocolate chips, 1 teaspoon vanilla, and marshmallows, and beat until smooth.

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