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Lemon Pepper Chicken Wings
Lemon Pepper Chicken Wings
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Prep Time:
10 minutes
Cook Time:
35 minutes
Total Time:
45 minutes
Zesty lemon pepper wings baked to perfection, ideal game day snack.
Ingredients:
  • 6 tablespoons olive oil
  • 0.25 cup finely grated lemon zest
  • 2 tablespoons coarse sea salt
  • 2 tablespoons ground black pepper
  • 1 (3 pound) bag chicken wings
Instructions:
  • Preheat your oven to a toasty 425 degrees F (220 degrees C) and gracefully line a baking sheet with parchment paper.
  • Mix together the olive oil, fresh lemon zest, salt, and black pepper in a bowl. Add the wings and toss until well coated. Spread the wings out in a single layer on the baking sheet.
  • Roast in the preheated oven for approximately 35 minutes until the meat near the bone is no longer pink and the juices run clear. Ensure the internal temperature reaches 165 degrees Fahrenheit (74 degrees Celsius) using an instant-read thermometer. For a crispier skin, extend the baking time.

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