adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Lemon Sauce for Fish
Lemon Sauce for Fish
0 Likes
Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Spicy lemon sauce perks up fish, chicken, and veggies with paprika, mustard, cumin, and cayenne for a zesty flavor boost.
Ingredients:
  • 0.5 cup lemon juice
  • 3 tablespoons white sugar
  • 0.25 teaspoon ground paprika
  • 0.25 teaspoon ground mustard powder
  • 0.25 teaspoon ground cumin
  • 0.125 teaspoon ground cayenne pepper
  • 0.25 cup cold water
  • 3 tablespoons cornstarch
Instructions:
  • In a small saucepan, heat lemon juice over medium-high heat. Stir in sugar, paprika, mustard powder, cumin, and cayenne pepper. Cook and stir until mixture is bubbly and translucent, about 3 to 5 minutes.
  • In a small bowl, blend cold water and cornstarch until smooth. Pour the mixture into a saucepan and heat until thickened. Reduce heat to low and simmer for about 3 minutes, stirring occasionally, until thick.

Similar Recipes