adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Macadamia Nut Muffins
Macadamia Nut Muffins
0 Likes
Prep Time:
10 minutes
Total Time:
25 minutes
Try these delicious nutty muffins made with Original Bisquick® mix for a delightful bread option.
Ingredients:
  • 2 1/2 cups Original Bisquick™ mix
  • 1/2 cup sugar
  • 1/2 cup coarsely chopped macadamia nuts
  • 3/4 cup half-and-half
  • 3 tablespoons vegetable oil
  • 2 teaspoons vanilla
  • 1 egg, slightly beaten
Instructions:
  • Preheat oven to 400°F and generously spray a 12-cup muffin tin with cooking spray.
  • Combine Bisquick mix and sugar in a large bowl, then add nuts. Create a well in the center of the mixture. In a separate bowl, whisk together half-and-half, oil, vanilla, and egg. Pour this mixture into the dry ingredients and stir until just combined. Fill muffin cups two-thirds full with the batter.
  • Bake for 11 to 12 minutes or until a toothpick inserted in the center comes out clean, then promptly transfer to a cooling rack.

Similar Recipes