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Maple Syrup Cranberry Sauce
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Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Elevate classic cranberry sauce with brandy and maple syrup for a festive twist!
Ingredients:
  • 1 cup water
  • 1 cup maple syrup
  • 1 (12 ounce) bag fresh cranberries
  • 1 tablespoon brown sugar
  • 1 dash lemon juice
  • 1 tablespoon brandy
Instructions:
  • In a saucepan, bring water and maple syrup to a boil. Add cranberries and cook until they pop, about 10 to 15 minutes. Stir in brown sugar and lemon juice until sugar dissolves. Finish by mixing in brandy.