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No-Bake Lemon Pie
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Prep Time:
10 minutes
10 minutes
Total Time:
70 minutes
70 minutes
Whip up a simple no-bake lemon pie using cream cheese, lemon juice, sweetened condensed milk, vanilla extract, and a graham cracker crust.
Ingredients:
- 1 (8 ounce) package cream cheese
- 1 (14 ounce) can sweetened condensed milk
- 0.5 cup lemon juice
- 1 teaspoon vanilla extract
- 1 (8 inch) prepared graham cracker crust
Instructions:
- Microwave the cream cheese in a microwave-safe bowl at 50% power for 45 seconds.
- In a bowl, combine sweetened condensed milk, lemon juice, and vanilla extract until smooth. Mix in softened cream cheese until creamy.
- Smooth the luscious filling into the buttery graham cracker crust and chill in the refrigerator until perfectly set, approximately 1 hour.
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