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Oat and Chocolate Chip Bar Cookies
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Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
Indulgent chocolate chip oat bars, rich with semisweet chocolate chips for a satisfying treat.
Ingredients:
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 1 cup softened butter
  • 0.75 cup white sugar
  • 0.75 cup brown sugar
  • 0.25 cup milk
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups semisweet chocolate chips
  • 2 cups rolled oats
Instructions:
  • Preheat your oven to 350 degrees F (175 degrees C) and grease a baking pan.
  • Combine the flour, baking soda, and salt in a small bowl.
  • Using an electric mixer, blend butter, white sugar, and brown sugar until creamy in a large bowl. Mix in milk, eggs, and vanilla extract. Combine flour mixture, then gently mix in chocolate chips and oats. Spread the mixture evenly in the baking pan.
  • Bake until the top turns a beautiful golden brown in the preheated oven, approximately 30 minutes.

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