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Oat-Stuffed Apples
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Prep Time:
15 minutes
15 minutes
Cook Time:
25 minutes
25 minutes
Total Time:
40 minutes
40 minutes
Delicious baked apples filled with sweet, spiced oats and butter mixture.
Ingredients:
- 6 medium Apples, raw
- 0.5 cup unsalted butter, melted
- 0.5 cup old-fashioned rolled oats (such a Quaker®)
- 0.33333334326744 cup brown sugar
- 1 teaspoon ground cinnamon
- 0.5 teaspoon ground nutmeg
- 0.25 teaspoon ground cloves
Instructions:
- Preheat your oven to 375°F (190°C) for the perfect cooking temperature.
- Arrange cored apples on a baking sheet. Combine butter, oats, brown sugar, white sugar, cinnamon, nutmeg, and cloves in a bowl. Fill apples with the mixture.
- Cook in the preheated oven until the apples are tender, about 25-35 minutes.
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