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Parmesan Crusted Pork Chops
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Prep Time:
10 minutes
10 minutes
Cook Time:
35 minutes
35 minutes
Total Time:
45 minutes
45 minutes
Deliciously crispy Parmesan crusted Cajun pork chops - a perfect weeknight meal for two!
Ingredients:
- 1 large egg
- 0.25 cup grated Parmesan cheese
- 1 teaspoon Cajun seasoning
- 2 boneless pork chops, trimmed
Instructions:
- Preheat the oven to 350°F (175°C) and generously coat a baking dish with cooking spray.
- Beat the egg in a shallow bowl.
- Combine Parmesan cheese and Cajun seasoning on a plate.
- Coat each pork chop in beaten egg, then press into Parmesan mixture until fully coated. Transfer the coated pork chops to the baking dish.
- Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), about 35-40 minutes.
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