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Penne, Peppers, and Chicken-Apple Sausage Saute
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Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
Savory chicken apple sausage with peppers and penne pasta - a delicious dinner choice.
Ingredients:
  • 2 tablespoons olive oil
  • 2 sweet red peppers, chopped
  • 1 large onion, chopped
  • 4 cloves cloves garlic, minced or pressed through a garlic press
  • 5 links precooked chicken and apple sausage, sliced into 1/4-thick rounds
  • 3 (16 ounce) packages penne pasta
  • garlic and herb seasoning blend (such as Mrs. Dash®) to taste
  • sea salt to taste
  • ground black pepper to taste
Instructions:
  • 1. Fill a large pot with lightly salted water and bring to a boil. Add penne and cook until al dente, about 11 minutes. Drain pasta.
  • In a large skillet over medium heat, warm oil. Sauté peppers until slightly tender for about 7 minutes. Mix in onions and cook until soft and golden for another 7 minutes. Stir in garlic and cook for 5 minutes, stirring occasionally.
  • Combine the sausage slices with the onions and peppers, then lower the heat, cover the pan, and let it simmer gently for 10 minutes.
  • Combine the drained penne with the flavorful sausage and onions over low heat. Season generously with garlic and herb seasoning, sea salt, and pepper to enhance the dish.

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