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Quick Air Fryer Chicken Parmesan
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Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Air Fryer Chicken Parmesan made with frozen breaded chicken fillets - a time-saving dorm-friendly dish.
Ingredients:
  • 1 (8 ounce) package spaghetti
  • 0.5 tablespoon salt
  • 2 fully cooked breaded chicken fillets (such as Kirkwood®)
  • 0.5 (8 ounce) can marinara sauce
  • 1 (8 ounce) package fresh mozzarella cheese, sliced
  • 1 tablespoon fresh basil, cut in very thin strips
Instructions:
  • Preheat the air fryer to 400°F (200°C) for 5 minutes.
  • 1. In a generously salted large pot of boiling water, cook spaghetti, stirring occasionally, until al dente, about 12 minutes.
  • Place 2 chicken fillets into the air fryer basket while you wait.
  • Air fry chicken fillets for 6 minutes on one side until golden brown. Flip fillets over and cook for an additional 6 minutes until fully cooked. Spread marinara sauce over the fillets and top each with melty mozzarella slices. Air fry for an additional 3 minutes until the cheese is perfectly melted.
  • Divide the drained spaghetti noodles between 2 bowls. Place a chicken fillet in each bowl and garnish with fresh basil.

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