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Roast beef sandwich
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Prep Time:
5 minutes
5 minutes
Cook Time:
Total Time:
5 minutes
5 minutes
Vibrant and flavorful sandwich that will have your coworkers drooling with envy.
Ingredients:
- 4 thick slices white bread
- 93.60 gm Obela Wholegrain Mustard Spread 375g
- 2 iceberg or cos lettuce leaves
- 100g thinly sliced rare roast beef
- 1/2 small red onion, thinly sliced into rings
- 8 pieces semi-dried tomato, drained
Instructions:
- Generously coat 2 bread slices with 2 tablespoons of Obela Wholegrain Mustard Hommus each.
- Layer lettuce, beef, onion, and tomato on top. Season to taste. Place remaining slices of bread on top and gently press down. Finally, cut in half before serving.
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