adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Sauerkraut Soup
Sauerkraut Soup
0 Likes
Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Try this quick and tasty smoked sausage sauerkraut soup for a creamy and comforting meal.
Ingredients:
  • 1 pound smoked sausage, finely diced
  • 6 tablespoons chopped onion
  • 6 tablespoons all-purpose flour
  • 2 cups half-and-half
  • 1 teaspoon dried thyme
  • 1 (8 ounce) can sauerkraut, undrained
Instructions:
  • In a large saucepan over low heat, sauté smoked sausage and onion until lightly browned, about 15 minutes. Add flour to coat, then gradually pour in milk and half-and-half. Increase heat to medium, simmer until thickened, about 5 minutes. Stir in thyme. Mix sauerkraut and juice into soup, heat through for 1 to 2 minutes.

Similar Recipes