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Sautéed Green Beans
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Prep Time:
5 minutes
5 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
10 minutes
10 minutes
Sauteed green beans with seasonings, a perfect side dish for any meal.
Ingredients:
- 1.5 tablespoons olive oil
- 0.75 pound fresh green beans, trimmed
- 0.5 teaspoon onion salt
- 0.5 teaspoon garlic salt
- 0.5 teaspoon garlic powder
- freshly ground pepper to taste
Instructions:
- Collect all the ingredients needed for the recipe.
- Warm olive oil in a skillet over medium heat.
- Place fresh green beans in a skillet and season with onion salt, garlic salt, garlic powder, and black pepper for a burst of flavor.
- Sauté and stir until perfectly tender, 5 to 10 minutes.
- Enjoy the dish hot!
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