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Slow Cooker Barbecue Beef
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Prep Time:
20 minutes
20 minutes
Cook Time:
480 minutes
480 minutes
Total Time:
500 minutes
500 minutes
Mouthwatering slow-cooked BBQ beef with savory spices and tomato sauce. Simply irresistible!
Ingredients:
- 3 tablespoons all-purpose flour
- 3 pounds chuck roast
- 15 ounces tomato sauce
- 0.5 cup chopped onion
- 0.33333334326744 cup brown sugar
- 2 cubes beef bouillon
- 1.5 teaspoons chili powder
- 1 teaspoon mustard powder
Instructions:
- Massage the flour into the roast, then nestle the meat in the base of the slow cooker. Add the tomato sauce, onion, brown sugar, bouillon, chili powder, garlic, and mustard powder. Stir until everything is nicely combined.
- Let the slow cooker work its magic on high for 8 hours or on low for 14-16 hours with the lid on.
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