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Slow Cooker Jackfruit Joes
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Prep Time:
15 minutes
Cook Time:
245 minutes
Total Time:
260 minutes
Vegetarian sloppy Joes with slow-cooked green jackfruit for a delicious and satisfying twist on a classic favorite.
Ingredients:
  • 0.5 cup diced onion
  • 0.5 cup diced red bell pepper
  • 1 (16 ounce) can green jackfruit in brine, drained
  • 2 cups plain tomato sauce
  • 2 tablespoons brown sugar
  • 1.5 tablespoons brown mustard
  • 1 tablespoon tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon sriracha sauce
  • 1 teaspoon white vinegar
  • 0.5 teaspoon dried parsley
  • 6 hamburger buns
Instructions:
  • Preheat Instant Pot® using Saute function, then soften onion and bell pepper in oil for 3 to 5 minutes. Next, switch off Saute function and layer jackfruit over vegetables.
  • Combine all the ingredients in a bowl and mix well to create a flavorful sauce. Pour the sauce over the jackfruit in the pressure cooker, then seal the lid, select the Slow Cook option, and set the timer for 4 hours.
  • Toast the hamburger buns until golden brown, then top with delicious cooked jackfruit.

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