We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Smoked salmon and avocado sandwich with dill caper mayo
0 Likes
Prep Time:
10 minutes
10 minutes
Cook Time:
Total Time:
10 minutes
10 minutes
Easy and delicious sourdough sandwich for any meal!
Ingredients:
- 123.75 gm whole-egg mayonnaise
- 1 shallot, finely chopped
- 20.00 ml Brand Baby Capers
- 20.00 ml chopped dill
- 10.60 gm lemon juice
- 1/2 White Sourdough Vienna loaf
- 1 Hass avocado, sliced
- 20g mixed salad leaves
- 200g Brand Smoked Salmon
- 1/2 Lebanese cucumber, peeled into ribbons
Instructions:
- Mix together the mayonnaise, shallot, capers, dill, and lemon juice in a small bowl. Season to taste.
- Spread a flavorful mayonnaise mixture generously on the toast before layering with ripe avocado, fresh salad leaves, smoked salmon, and crisp cucumber for a delicious and satisfying sandwich.
Similar Recipes
- 10min
Smoked salmon and cucumber sandwiches
Savor a mouthwatering smoked salmon, cucumber, and avocado sandwich with just 6 simple ingredients.
- 30min
Smoked salmon and avocado wonton bites recipe
Whip up a delicious smoked salmon and avocado wonton bites appetizer in just 30 minutes for the ultimate holiday party starter.
- 10min
Smoked salmon and avocado salad
Revamp your salad with the timeless Japanese duo of avocado and salmon for a healthy twist.
- 65min
Smoked salmon and avocado sushi
Enjoy making homemade sushi with smoked salmon and creamy avocado for a fun and delicious Japanese-inspired meal.
- 30min
Smoked salmon and avocado nori rolls
Elevate your sushi game with creamy smoked salmon rolls.