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Speedy fried rice
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Prep Time:
10 minutes
10 minutes
Cook Time:
8 minutes
8 minutes
Total Time:
18 minutes
18 minutes
Kid-friendly Speedy Fried Rice recipe for a fun and easy cooking experience.
Ingredients:
- 9.20 gm vegetable oil
- 3 rashers shortcut rindless bacon, chopped
- 4 green onions, finely sliced
- 250.00 ml frozen peas, corn and capsicum
- 1 egg, lightly beaten
- 450g packet 90-second white rice
- 20.00 ml kecap manis
Instructions:
- Heat oil in a wok or frying pan over medium-high heat until shimmering. Add bacon and onion, stir-frying for 2 to 3 minutes until bacon is golden and crisp.
- **Revamp your dish by incorporating peas, corn, and capsicum and stir-fry for a minute. Introduce the egg and continue to stir-fry until cooked. Mix in the rice and kecap manis, stir-frying for 2 to 3 minutes until heated. Plate into bowls and serve.**
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