We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Versatile, bold stir-fry sauce for veggies or marinating meat/fish with ginger, garlic, and spice flavors.
Crispy fried shrimp tossed in spicy stir-fry sauce, inspired by Yang Chow in LA.
Spicy edamame stir-fry with oyster sauce, sesame seeds, sriracha, and cider vinegar.
Spicy tofu stir-fry with bell pepper, red onion in sweet and sour sauce. Adjust pepper flakes for milder taste.
Spicy prawn stir-fry bursting with Asian flavors.